Traditional spanish crisp bread. Torta de Aceite, with Garlic and Parsley
Ingredients: wheat flour, virgin olive oil (24%), sesame seeds, fried garlic and parsley, salt, yeast. Contains no preservatives or chemical additives. Packed 6x0.05lb tortas per pack.
Quantity
3 - 5
6+
Discount
5.00%
10.00%
Tortas de Aceite are a traditional Spanish crisp bread made with 24% Spanish olive oil. They are produced entirely by hand. Each torta with its own distinctive hand-patted shape. The savory option is ideal for serving with dips and spreads.
